Farmer's Market

06 October 2017      09:00 - 16:00

    • Saint Sampsons Square, York,
    • 01943 851204

On the first Friday of each month, York's Farmers' market welcomes quality traders selling locally and ethically sourced produce in St. Sampson's Square; freshly baked bread from Haxby Bakehouse, the freshest salmon from the Real Catch in Hull, venison from Round Green Farm in Barnsley, award-winning pies from Voakes Pies at Whixley, the tastiest quail, duck and hens’ eggs from Church View Eggs, Wakefield, organic vegetables from the Organic Pantry, Tadcaster, Yorkshire cheeses from Lacey’s Cheese, Richmond and jams from the ever popular Chilli Jam Man, Malton. 

Other producers include Yorkshire Blankets, Shire Honey, Happy Hounds, Tancred Farm, Gusto Italian, Really Indian, Hel’s Bowls, Tricky Dickie’s Stickie Toffee Puddings, the Cake and Pudding Company, Town Farm Nurseries, Jane Schaffer Ceramics and Simply Elle jewellery.

This event is organised by the Yorkshire Farmers' Market Group, who also run the very successful Farmers' Markets in Otley, Harrogate, Wetherby and Knaresborough.


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